Private Dining & Bespoke Catering

Private Gatherings, Celebrations & Hearth Hospitality.

Every celebration at Maison & Co. is shaped by fire, stone-milled grain, and authentic conviviality. Whether an intimate executive dinner over the morning hearth or a full architectural buyout under the stars, our brigade provides seamless hospitality.

Curated Hospitality Enclaves

Architectural Spaces & Private Dining.

From secluded morning board meetings enveloped in sourdough aromas to glass-canopied twilight feasts and grand architectural buyouts, each private enclave is backed by dedicated sommeliers and bespoke hearth menus.

The Baker's Mezzanine
480 sq ft
14 Seated20 Standing

The Baker's Mezzanine

An elevated private aerie overlooking our artisan bakery floor. Guests experience the warm aromas of wild sourdough proving and viennoiserie lamination through acoustic architectural glass, with dedicated sommelier service.

Minimum Food & Beverage Spend
$1,800 evening / $850 daytime
Included Space Amenities
  • Private Sommelier & Dedicated Captain
  • Direct Visual Gallery to the Open Bakehouse
  • Bespoke Hand-Turned Walnut Boardroom Table
  • Integrated Sonos Sound System & Discrete AV Screen
  • Custom Seasonal Printed Tasting Menus
Ideal Occasions
Intimate Executive DinnersMilestone Birthday CelebrationsChef's Wine Pairing FeastsPrivate Morning Breakfast Board Meetings
The Garden Orangery & Terrace
1250 sq ft
40 Seated60 Standing

The Garden Orangery & Terrace

A light-flooded glass conservatory surrounded by climbing jasmine, citrus trees, and our living chef’s herb garden. Features motorized retractable glass ceiling panels and radiant terracotta heated floors for year-round indoor-outdoor dining.

Minimum Food & Beverage Spend
$4,500 evening / $2,200 daytime
Included Space Amenities
  • Private Garden Bar & Dedicated Mixologist
  • Retractable Glass Solarium & Heated Terracotta Floors
  • Surround Botanical Sound Architecture
  • Independent Private Restrooms & Welcome Foyer
  • Custom Floral Centerpieces by In-House Florist
  • Presentation Ready 4K Laser Projection System
Ideal Occasions
Rehearsal Dinners & Micro-WeddingsBrand Launches & Corporate ReceptionsCelebratory Brunch BanquetsHarvest Wine-Maker Dinners
Full Restaurant Buyout
3800 sq ft
120 Seated180 Standing

Full Restaurant Buyout

Complete exclusive stewardship of Maison & Co., including the Grand Dining Room, Hearth Open Kitchen Counter, Espresso Bar, Mezzanine, and Garden Orangery. A seamless culinary experience with custom menus curated by Executive Chef Julian Ross.

Minimum Food & Beverage Spend
$16,000 evening / $8,500 daytime
Included Space Amenities
  • Exclusive Access to All 5 Dining Zones
  • Full Kitchen Brigade & Custom 5-Course Menu Collaboration
  • Live Open Hearth Cooking & Interactive Pastry Stations
  • Full Cellar Access & Custom Signature Cocktails
  • Valet Parking Attendants Included
  • Curated DJ / Live Acoustic Music Infrastructure
Ideal Occasions
Luxury Weddings & Grand ReceptionsCorporate Galas & Tech SummitsHoliday Celebrations & Year-End BanquetsCulinary Epics & High-Profile Product Unveilings
Off-Site Experiences

Catering & Off-Site Bakery Services.

Bring Maison's open-hearth culinary ethos and morning viennoiserie to your home, office, or countryside estate.

Viennoiserie & Sourdough Spreads

Artisan Morning Bakery Boxes

From $28 / person

Warm, stone-milled wild sourdough loaves, laminated butter croissants, kouign-amanns, whipped cultured sea salt butter, and seasonal stone fruit preserves delivered fresh from our early morning bake.

Baked fresh within 3 hours of morning delivery
Includes single-origin estate drip carafes
Individually boxed or architectural wooden boards
Feasting Boards for Off-Site Dining

Wood-Fired Hearth Platters

From $75 / person

Large-format embers-roasted proteins, charcoal-grilled market vegetables, whole smoked fish, and warm hearth flatbreads packaged in insulated copper chafing vessels.

Oak & applewood roasted heritage meats
Botanical herb sauces and ember condiments
On-site hearth chef setup available upon request
Low-Intervention Wine Experiences

Private Sommelier Cellar Tastings

From $90 / person

Guided vertical tastings led by our Head Sommelier, featuring rare grower champagnes, biodynamic European vintages, and bespoke cellar allocations paired with artisan cheeses.

Custom glassware and tasting notes provided
Curated 5-pour narrative journey
Exclusive access to allocation-only library bottles
Interactive Bespoke Inquiry Builder

Plan Your Private Gathering.

Configure your space, guest scale, culinary package, and reserve your date with our dedicated private dining sommelier and events team.

(Range: 8 to 150)
Recommended Room:The Garden Orangery (Up to 40 seated / 60 standing)
Event Guidelines & Terms

Frequently Answered Inquiries.

Everything you need to know regarding space policies, culinary accommodations, and payment schedules.

A 50% non-refundable deposit of the agreed food and beverage minimum is required to confirm and secure your date. The remaining balance, plus applicable state taxes and a 20% culinary service gratuity, is finalized 72 hours prior to the event date. Cancellations made more than 14 days in advance may transfer their deposit to an alternative date within 6 months.

Need Bespoke Event Consulting?

Our Private Events Director is available for personal site walkthroughs and wine cellar consultations.